“Amnesty International and Greenpeace International: The human rights consequences of failure are stark. Up to an additional 600 million people could face hunger by 2080 due to climate change.” (Joint Statement: Greenpeace – Amnesty International. December 8th 2015).
Note from author: The above mentioned numbers are estimations. Currently a significant amount of food production is been thrown away, according to a number of sources, including FAO (Food and Agriculture Organization of the United Nations). As a report published by the Institution of Mechanical Engineers reveals, currently at least 50% of all food produced worldwide is wasted, i.e. thrown away. In Finland alone, more than 120 million kilos of food is being thrown away by households annually, with a total of more than 400 million kilos of food waste throughout the Finnish society, an average of more than 23 kilos of food waste per citizen. (Saa syödä! 2017). Overweight and obesity have become larger problems than hunger and malnutrition in majority of countries worldwide. Nevertheless, with a rapidly growing world population, the FAO estimates that food production would have to increase with up to 70 % by 2050.
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